FOOD + DRINK

Head Chef Suwisa draws on her childhood memories, delivering a menu inspired by family recipes. She’s not shy on the ginger, garlic, tamarind, turmeric, as well as herbs. Big, bold, balanced and flavourful - the way it should be.

All pastes are made in house to ensure for maximum freshness, zesty-ness and authenticity!

Your tastebuds are not going to know what hit them.